Eastman
Typical Physical Properties
Cellulose Esters

Some products contain physical properties that are not displayed in the columns below. To locate the information needed, please choose the product link below. The properties may be found on the datasheet, SDS or sales specification.

Cellulose Acetate
ProductsViscosityaAcetyl ContentHydroxyl ContentGlass Transition Temperature (Tg)Melting rangeSpecific GravityData
Sheet
SDS
Cellulose Acetate - CA-320S32 s32.0 wt %8.7 wt %180 °C230-250 °C-
Cellulose Acetate - CA-394-60LF34 s40 wt %4.0 wt %180 °C240-260 °C1.32
Cellulose Acetate - CA-398-33 s39.8 wt %3.5 wt %180 °C230-250 °C1.31
Cellulose Acetate - CA-398-3 - Food Contact3 s39.8 wt %3.5 wt %180 °C230-250 °C1.31
Cellulose Acetate - CA-398-66 s39.8 wt %3.5 wt %182 °C230-250 °C1.31
Cellulose Acetate - CA-398-1010 s39.8 wt %3.5 wt %185 °C230-250 °C1.31
Cellulose Acetate - CA-398-3030 s39.7 %3.5 wt %189 °C230-250 °C-
a - Viscosity determined by ASTM Method D 1343. Results converted to poises (ASTM Method D 1343) using the solution density for Formula A as stated in ASTM Method D 817 (20% Cellulose ester, 72% acetone, 8% ethyl alcohol).
Cellulose Acetate Butyrate
ProductsViscosityaIntrinsic ViscosityAcetyl ContentButyryl ContentHydroxyl ContentGlass Transition Temperature (Tg)Melting rangeSpecific GravityData
Sheet
SDS
Cellulose Acetate Butyrate - CAB-171-1519 s-29 wt %18 wt %1.1 %161 °C230-240 °C1.26
Cellulose Acetate Butyrate - CAB-321-0.10.1 s-17.5 wt %32.5 wt %1.3 %127 °C165-175 °C1.2
Cellulose Acetate Butyrate - CAB-381-0.10.1 s-13.5 wt %38 wt %1.5 %123 °C155-165 °C1.2
Cellulose Acetate Butyrate - CAB-381-0.1 - Food Contact0.38 poise-13 wt %37 wt %1.5 %123 °C-1.2
Cellulose Acetate Butyrate - CAB-381-0.50.5 s-13.5 wt %38 wt %1.5 %130 °C155-165 °C1.2
Cellulose Acetate Butyrate - CAB-381-0.5 - Food Contact0.5 s-13.5 wt %38 wt %1.5 %130 °C155-165 °C1.2
Cellulose Acetate Butyrate - CAB-381-22 s-13.5 wt %38 wt %1.3 %130 °C171-184 °C1.2
Cellulose Acetate Butyrate - CAB-381-2 BP2 s-14.5 wt %35.5 wt %1.7 %133 °C175-185 °C1.2
Cellulose Acetate Butyrate - CAB-381-2 - Food Contact2 s-13.5 wt %38 wt %1.3 %130 °C171-184 °C1.2
Cellulose Acetate Butyrate - CAB-381-2020 s-13.5 wt %37 wt %1.8 %141 °C195-205 °C1.2
Cellulose Acetate Butyrate - CAB-381-20 - Food Contact20 s-13.5 wt %37 wt %1.8 %141 °C195-205 °C1.2
Cellulose Acetate Butyrate - CAB-381-20BP - 100%16 s-15.5 wt %35.5 wt %0.8 %128 °C185-195 °C1.2
Cellulose Acetate Butyrate - CAB-500-55 s-3 wt %51 wt %1 %96 °C165-175 °C1.18
Cellulose Acetate Butyrate - CAB-531-12 s-3 wt %50 wt %1.7 %115 °C135-150 °C1.17
Cellulose Acetate Butyrate - CAB-531-1 - Food Contact2 s-3 wt %50 wt %1.7 %115 °C135-150 °C1.17
Cellulose Acetate Butyrate - CAB-551-0.010.02 s-2 wt %52 wt %2 %85 °C127-142 °C-
Cellulose Acetate Butyrate - CAB-551-0.01 - Food Contact0.02 s-2 wt %52 wt %2 %85 °C127-142 °C-
Cellulose Acetate Butyrate - CAB-551-0.20.2 s-2 wt %52 wt %1.8 %101 °C130-140 °C1.16
Cellulose Acetate Butyrate - CAB-551-0.2 - Food Contact0.2 s-2 wt %52 wt %1.8 %101 °C130-140 °C1.16
Cellulose Acetate Butyrate - CAB-553-0.40.3 s-2.0 wt %47 wt %4.8 %136 °C150-160 °C-
Cellulose Acetate Butyrate - CAB-553-0.4 - Food Contact0.3 s-2.0 wt %47 wt %4.8 %136 °C150-160 °C-
Solus 2100 Performance Additive-0.08 2 wt %53 wt %1.6 wt %75 °C--
Solus 2100 Performance Additive - Food Contact-0.08 2 wt %53 wt %1.6 wt %75 °C--
Solus 2300 Performance Additive-0.095 19 wt %30 wt %1.6 wt %~110 °C--
a - Viscosity determined by ASTM Method D 1343. Results converted to poises (ASTM Method D 1343) using the solution density for Formula A as stated in ASTM Method D 817 (20% Cellulose ester, 72% acetone, 8% ethyl alcohol).
Cellulose Acetate Propionate
ProductsViscosityaAcetyl ContentPropionyl ContentHydroxyl ContentGlass Transition Temperature (Tg)Melting rangeData
Sheet
SDS
Cellulose Acetate Propionate - CAP-482-0.50.5 s1.5 wt %45 wt %2.6 wt %142 °C188-210 °C
Cellulose Acetate Propionate - CAP-482-0.5 - Food Contact0.5 s1.5 wt %45 wt %2.6 wt %142 °C188-210 °C
Cellulose Acetate Propionate - CAP-482-2020 s1.3 wt %48 wt %1.7 wt %147 °C188-210 °C
Cellulose Acetate Propionate - CAP-482-20 - Food Contact20 s1.3 wt %48 wt %1.7 wt %147 °C188-210 °C
Cellulose Acetate Propionate - CAP-504-0.20.2 s0.5 wt %42.5 wt %5 wt %159 °C188-210 °C
Cellulose Acetate Propionate - CAP-504-0.2 - Food Contact0.76 poise0.5 wt %42.5 wt %5 wt %159 °C188-210 °C
a - Viscosity determined by ASTM Method D 1343. Results converted to poises (ASTM Method D 1343) using the solution density for Formula A as stated in ASTM Method D 817 (20% Cellulose ester, 72% acetone, 8% ethyl alcohol).
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